Genfo Ehil

Genfo Ehil is a traditional Ethiopian and Eritrean porridge mixture that is based on a centuries-old recipe. It is a nutritious blend, easily digestible and contains a high protein and calorie content. It is typically served with honey and butter, and can be used as a base for various dishes such as pancakes, porridge, and cakes. It is a popular and nutritious breakfast option in Ethiopia and Eritrea; as a great alternative to oatmeal.