Tikkur Azmud

Tikur Azmud is a staple in many Ethiopian spice blends and is known for its powerful flavor. It is harvested by hand in Ethiopia and is Non-GMO, Organic, and Natural. Tikur Azmud is high in dietary fiber, protein, and essential vitamins and minerals. It is often used to enhance the flavor of wot dishes, in berbere sauces, and in the preparation of clarified butter. It also complements the distinct palettes of hot chili peppers frequented in Ethiopian cuisine.